Soupe du jour : Minestrone

Appetizers: Sauteed scallops and spinach with crispy parmesan $14

House-made ceviche with potato fritters $13

Tarte de chevre chaud avec shallot et pancetta $12

Entrees: Steak tartare avec oeuf et pomme frites $24

Parmesan encrusted Red Snapper with saffron sauce and haricot vert $24

Tagliatelle carbonara with shallot, bacon and mushroom cream sauce and egg yolk $23